News highlights from across the college.
Conservatory graduate student Milad Yousufi is an Afghan refugee whose story is full of sorrow, joy, and triumph—just like his music.
Athletes and coaches mourn loss of coach, loved ones, as they lean on the sport they love.
Standout Ashley Fung Learning to Take It One Day at a Time
A Colombian immigrant shows the way for other future scientists.
Jennifer Cherrier’s all-natural ecoWEIR system is being tested at Prospect Park.
Samori Harris dives deep into issues surrounding race and the criminal justice system.
After a painstaking restoration and upgrade, the clocktower and cupola on the Brooklyn College Library building will be as good as new and better.
His lighting designs for two smash Broadway musicals make theater world’s most prestigious shortlist.
Ocean Vuong ’12 and De’Shawn Charles Winslow ’11 ’13 M.F.A. Recognized for Their Contributions to Multicultural Literature
Health and Nutrition Sciences Professor Melissa Fuster wants to help restaurants get healthy.
The college was also found to be a leader in graduating students with the least debt and for being a social mobility engine in the North Region.
Peter Tolias, Ph.D., the New Dean of the School of Natural and Behavioral Sciences, vows to grow opportunities for student success in research in STEM fields in a post-COVID-19 world.
The new dean of the Murray Koppelman School of Business is looking at its programs with a fresh eye.
Samuelle Delcy’s work focuses on developing psychological tests to assess cognitive abilities in people with psychiatric disorders.